Contemporary Cocktails

Poached Oyster

Smoked Tomato Broth, Roe on Wonton Spoon

Roquefort Creme Fraiche Potato Cups

Decadent Red Bliss Potatoes filled with Rich Creamy Cheese

Skewered Pork Braciola
Tender Pork surrounds Garlic, Basil and Parmesan
Served with Roasted Tomato Cream

Duck Sausage Cassoulet
A Seasonal Favorite in Demitasse Cups

Tarragon Crab Salad
in Pastry Cups with Champagne Gelee

Garlicky Beef Crostini
Caramelized Onion, Sage Whipped Cream

Kir Royale in Chocolate Shots

Chocolate, Raspberry and Champagne...what's not to love?

Bittersweet Dipped Rice Krispie Pops

A clever twist on the Childhood Classic; Perfect for late night snacking.